SUNDAY 29th/ DECEMBER 2019.
We had yet another nice lie in this
morning, after ‘Pucci’ woke us very early, to go out, after freshening up I had
my favourite ‘ Toasted Crispy Smoked Bacon Butty ‘ – smothered in ‘ HP’ Brown
sauce – open on brown for Brenda, with her favourite sliced Baby Mushrooms sautéed
in the bacon juices with a knob of butter, some of which made it into my Butty!
Mugs of hot/strong tea helped to wash
them down.
The morning has started a little grey &
overcast, like yesterday, the sun is attempting to break through, the clouds
are starting to clear away as there is a stiff breeze, so by lunchtime it’s due
to only reach 16 degs+ down to 11/12 degs during the night, next week is now
looking a little unsettled as the new ‘Atlantic’ front comes in bringing with
it some of the ‘ Wet-Stuff’ towards the end of the week, over the ‘New Year
2020’ celebrations, as we move into the next decade, we could have some
sunshine ,while still being partly cloudy, hovering in the mid ‘ teens’ Watch
this space.
At lunchtime, in front of the Town Hall the
annual charity ‘San Silvestre Race’ starts over the short 1.3 kms route around the
village, entry is by donations of non-perishable goods, they are putting up the
‘ starts gates’ etc at the moment, later in the ‘Plaza de la Vendemia’ there
are Bouncy Castles with ‘ Fake Snow ‘ – together with various ‘ happenings’
then at 4-00 pm there is band on one of the stages, as the dancing, singing and
drinking starts!
For our supper this evening we are having ‘
Grilled Rump Steaks’ – flattened and cooked ‘ A La Minute’ – topped with ‘
Campo’ Fried Eggs, garnished with seared Baby Mushrooms and served with whole
Baby ‘ French’ Green Beans and triple-cooked ‘ Frits’ No forgetting the ‘Dijon
Mustard’ on the side.
Later this afternoon after the festivities
have finished we will settle down and relax, taking things easy and keeping
warm, this evening as usual channel hopping to find something to watch.
Thoughts for the Day; See above.
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