FRIDAY 25th/JULY
2014.
I was up
with the larks this morning as little princess ‘Reina’ was due with us for the day,
she arrived a little later as I had missed a text message from Daniela saying
she would be late! Never mind I watered the plants and took in the morning air
at the same time; after lunch ‘Scruffy’ is arriving for his weekend sleep-over
until Sunday morning.
Last night
we had a very enjoyable evening out with Den & Josie down in Sabinillas at
‘La Casita’ – our first visit but it won’t be our last as you can see in the
pictures below; they have been there before and they welcomed us as old
customer’s, we had the special ‘Tapas Platter’ as recommended by the owner for
three persons as it would have too much for four!
The
selection includes cold classic dishes from ‘Russian salad’ (Not like mine!) to
Octopus and all sorts of different hot ones, Black Pudding& other tasty
dish’s on three skewers including Prawns then Chicken Curry and Braised Beef,
Chorizo, a large dish of various fried fish including Calamari, small Sardines,
Hake etc,- and they finally produced my favorite ‘ Tortillitas Camarones’ that
you can spot in the pictures! For dessert we had the house ‘Crepes’ with
Vanilla Ice Cream followed by coffee and complementary ‘Tapioca’ of the house
sweet liquor!
A big
‘Thank You’ to Den & Josie for a very memorable evening.
This morning after breakfast we went for a short walk with 'Reina' along Calle Mar' - I carried on down to the market for some fresh flowers and Brenda came back to the house with the dog; on the way back Den & Josie where sat outside 'Bar Castillo' having their morning 'Tostado Con Tomate' and coffee.
Yesterday
lunchtime Mano & Anna called in for a chat and gossip as we had not seen
them for quiet a while; in the post we had a card from Stockholm from our
friend Lillemor with an update as she visits all her family, she’s back for the
‘Vendimia Festival’ at the start of September. We like receiving cards –keep
them coming!
This
afternoon I will of course be watching the 19th stage of the ‘Tour
De France’ from ‘ Maubourguet Pays du Val d’Adour to Bergerac’ – no mountains
and a sprint finish.
Tonight’s
supper before we go up to the ‘Brass Band Concert’- they are at the moment
erecting the second stage at the end of ‘Calle Mar’ and putting the chairs out
– is ‘Goujons of Hake Fillet’ with square Chips, Garden Peas and of course my
Homemade Tartar sauce! Den & Josie are calling in later on their up to the
concert for a cool ‘Half-way’ pit stop!
Thoughts
for the Day; See above.
..
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