We all had a nice, long, lie in this
morning after a busy week of early starts, ‘Chico’ slept all night on his bed,
he then waits, very patiently, while we get ourselves ready, Brenda took him out
for his first walk of the day, around the bottom of the village, and I popped
along to the local Bank in ‘Calle Mar’ - for some cash from the machine, when
we all returned ‘ Chispa’ came running
up the street and joined us for breakfast, of ‘ Brenda’s famous ‘ Campo’
Poached Eggs on Toast, Scrambled for Brenda, and the dogs, on brown, with mugs
of strong Tea.
Brenda then went across to the local shop
at the bottom of our street, which she does every day, for some essentials,
including local Tomatoes for the ‘ Pizzaiola’ sauce later. She is then
washing/shampooing her hair, meanwhile I have retired upstairs to the
office/studio to go on the ‘WWW’ then type/post today’s Blog.
This morning has started a little grey,
damp and overcast, not as forecast, at the moment the sun is attempting to
break through, there is a very slight breeze so the clouds are clearing slowly,
by lunchtime it was forecast to rise to 24 degs+ - to be bright & sunny,
with patchy clouds, tomorrow is going to be a little warmer, next week is looking
dry, warm & settled, hovering in the mid to high 20s, going up to 29 degs+
at times! The flowing week is looking the same, watch this space.
See below a picture taken this morning of
the Mediterranean outside ‘ ‘Castillo de la Duquesa’ – and a spectacular view
of the village taken from the mountains behind, on the way to Casares.
On the sports front this weekend; over in
the ‘ Premiere League ‘ Everton beat Burnley 2-0 last night, Liverpool travel
across to play Newcastle Utd later ( must win!) and on Monday Manchester City
are at home to Leicester City, in the ‘ La Liga’ Real Madrid are at home to
Villarreal and Barcelona ( the Champions!) travel to Celta Vigo.
The Horse Racing today is on the flat at
Newmarket, as the first of the ‘ Classic’s’ take place, we will also be watching
the “ Tour of Yorkshire “ as all the teams ‘warm up’ for the three great
classic ‘Grand Tours – starting with the ‘ Giro d’Italia’ later this month.
This evening for our supper we are having
the old Italian classic, as served at the ‘ La Bussola Restaurante ‘ in Bold Street, downstairs, in
the centre of Liverpool, back in the 60s, where I worked, in the evenings, as
an Assistant Restaurant Manager – “ Entrecote
Pizzaiola “ – trimmed ‘Sirloin Steaks’ finished in a rich ‘Pizzaola’ salsa,
made with a ‘ Concasse’ of Tomatoes, par-boiled, dropped in ice cold water,
skinned and de-pipped and then diced small, with minced Garlic, Olive Oil, a
small diced Shallot, a dash of White Wine, a splash of Balsamic Vinegar, diced
Capers & Anchovy, with a strong Tomato sauce & spoon of Frito and lots
of the ‘Oregano’ - seasoned to taste with a little salt & ground Black
pepper, then left of cook-off. Served with Whole Green Beans and ‘once’ cooked ‘
Pommes Allumettes – Matchsticks ’
Frits! “ Happy Memories, Happy Times “
See below;
See below;
After supper we will settle down to watch
the final two, back to back, episodes of the Danish’ crime/drug drama “ Follow
the Money “
OVER IN THE UK !
OVER IN THE UK !
Thoughts for the Day; See above.
....
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